Date-macadamia nut balls couldn’t be easier! I didn’t use soaked nuts, but just the dry roasted ones from Costco. Some I rolled in shredded coconut- I thought they looked pretty, but the kids like them better without the coconut. The dates make them nice and sweet, the nuts make them a filling snack.
Makes 25 olive-sized balls
2 cups California dates, pitted (you can see the pits behind, they’re not hard to pit by hand)
1 cup roasted macadamia nuts
Pulse to desired consistency in the food processor (see below). Roll into balls, if desired roll in dried coconut. I keep them in the fridge- they’re not as soft when they’re cold. No baking, super easy!
Welcome to Health, Home, & Happiness!
I'm Cara, I'm so glad you're here! My goal is to provide you with resources to live a healthier and happier life in way that can work for your family! (read more)
Subscribe via email
I do run this blog in order to share what I've learned about health and nutrition, but there are certain things I need to disclose:
a. I do also make money from some but not all of the image links, text links, and advertisements on this site including, but not limited to, Amazon.com
b. I'm just a mom, not a healthcare professional. If you have any questions about anything I'm saying, please seek the advice of a qualified healthcare professional.